Oatmeal Raisin Cookies - cooking recipe

Ingredients

3 eggs, well beaten
1 tsp. vanilla extract
1 c. raisins
1 c. shortening
1 c. packed light brown sugar
1 c. sugar
2 1/2 c. flour
1 tsp. salt
2 tsp. baking soda
1 tsp. ground cinnamon
2 c. rolled oats
1 c. chopped pecans

Preparation

In a large mixing bowl stir together all ingredients.
Shape into 1-inch balls.
Place on ungreased baking sheets.
Flatten with fingers.
Bake at 350\u00b0 for 10 to 11 minutes or until golden brown.
Do not overbake.
Remove cookies to a wire rack to cool. Yields 3 1/2 dozen.