Layered Tostada Dip - cooking recipe

Ingredients

1 (16 oz.) c. Refried Beans
1/2 tsp. Chili Powder
2 Avocados, mashed
1/2 c. Miracle Whip
1/2 c. Chopped Onion
4 Slices Crisp Bacon Crumbled
1/2 tsp. Salt
dash of Hot Pepper Sauce
1 c. Chopped Tomato
1 (4 oz.) can Chopped Green Chilies
1 c. Shredded Jack Cheese

Preparation

Combine beans and chili powder.
Mix well.
Combine avocados, miracle whip, bacon, onion and seasonings.
Mix well.
Layer bean mixture, avocado mixture, olives, tomato, chilies and cheese in shallow bowl.
Serve with Tortilla Chips.