Coconut Cream Torte Cake - cooking recipe

Ingredients

1 c. flour
1/2 c. butter or margarine
2 Tbsp. sugar
1/2 c. chopped walnuts
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 c. Cool Whip
3 c. milk
2 boxes instant coconut cream pudding
shredded coconut

Preparation

Step 1:
Take flour, butter, 2 tablespoons sugar and chopped walnuts, mix ingredients together and press into a 9 x 13-inch ungreased pan.
Bake 15 minutes at 350\u00b0.