Tommy'S Taco Soup - cooking recipe

Ingredients

1 lb ground beef
1 lb ground chuck (or venison)
1 can stewed tomatoes
2 cans mexican corn
1 can Jalapeno pinto beans
2 cans Rotel tomatoes - diced
1 can kidney beans
2 onions chopped
1 pkg taco seasoning

Preparation

Brown onions and meat.
Drain fat.
Add all other ingredients. Do not drain any of these.