Bean Casserole - cooking recipe

Ingredients

1 lb. pork sausage or ground beef
1 c. chopped onions
1 c. chopped celery
1/2 tsp. chili powder
2/3 c. sugar
1 can lima beans, drained
1 can pork and beans
1 can kidney beans
1 can yellow wax beans, drained
1 can tomato soup
2 Tbsp. mustard

Preparation

Brown meat.
Remove from grease.
Saute onions and celery in meat grease.
Mix together the rest of the ingredients.
Bake at 350\u00b0 for 1 hour.