Coffee Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 stick oleo
    1 stick butter
    1 c. buttermilk
    2 eggs
    1 tsp. soda
Preparation
    Blend
    first
    4
    ingredients with a pastry cutter.
    Set aside one
    cup of the mixture.
    Put the remaining mixture into a mixing bowl
    and
    blend in the 1 cup buttermilk, 2 eggs and the 1 teaspoon soda.
    Put into 2 round cake pans and sprinkle the 1 cup of reserved crumbs on top.\tBake 30 minutes at 350\u00b0.

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