Party Chicken - cooking recipe

Ingredients

4 skinned, boned chicken breasts
4 slices bacon
1 can cream of mushroom soup
1 (3 oz.) pkg. dried beef
1/2 pt. sour cream

Preparation

Wrap each chicken breast with bacon slice and secure with toothpick.
Grease baking dish and cover bottom with dried beef. Arrange bacon wrapped breasts on beef; combine soup and sour cream and pour over breasts.
Bake at 275\u00b0 for 3 hours.