Fancy Fast Chicken - cooking recipe

Ingredients

6 boneless skinless chicken breasts
6 slices Swiss cheese
1/4 lb. sliced mushrooms (optional)
1 can cream of chicken soup
1/2 c. white wine
2 c. Pepperidge Farm herb stuffing (8 oz. pkg.)
1 stick butter

Preparation

Place chicken in lightly greased 9 x 13-inch baking dish.
Top each piece with a slice of cheese.
Lay mushrooms over cheese. Mix can of soup with wine and pour over chicken.
Spread stuffing over top and drizzle with melted butter.
Bake 45 to 50 minutes at 350\u00b0.