Chicken Stuffing Casserole - cooking recipe

Ingredients

1 whole chicken or 6 breast halves
1 can cream of celery soup
1 can cream of chicken soup
1/2 pt. sour cream
1 stick margarine
1 c. chopped onion
1 c. chopped celery
1 box Stove Top Stuffing mix
1 box Jiffy cornbread, baked

Preparation

Cook chicken and save the broth.