Rocky Road Squares - cooking recipe

Ingredients

1 pkg. devil's food cake mix
1/2 c. margarine or butter, melted
1/4 c. packed brown sugar
1/3 c. water
2 eggs
1 c. chopped nuts
3 c. miniature marshmallows
3/4 c. ready-made chocolate frosting

Preparation

Mix 1/2 cake mix (dry), margarine, brown sugar, water and eggs in large bowl until smooth.
Stir in remaining cake mix and 1 cup nuts.
Spread in 13 x 9 x 2-inch pan, greased and floured.
Bake 20 minutes at 350\u00b0.
Sprinkle marshmallows evenly over top.
Bake 10 to 15 minutes until marshmallows are puffed and golden brown. Heat frosting, stirring constantly, until thin.
Drizzle over top. Cool completely.
Cut into squares.