Microwave Peanut Brittle - cooking recipe
Ingredients
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1 c. sugar
1/2 c. light corn syrup
1 c. roasted salted peanuts
1 tsp. margarine
1 tsp. vanilla
1 tsp. baking soda
Preparation
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Stir together sugar and corn syrup in a 1 1/2-quart dish. Microwave on High for 4 minutes.
Stir in peanuts.
Microwave on High for 5 minutes.
Add margarine and vanilla.
Blend well. Microwave on High for 2 minutes.
Add baking soda and gently stir until foamy.
Pour onto a lightly greased cookie sheet.
Cool. Break into pieces and store in airtight container.
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