Peanut Butter Bars - cooking recipe

Ingredients

1 c. peanut butter
2/3 c. margarine
3 c. graham cracker crumbs
1 c. powdered sugar
8 oz. pkg. chocolate chips
1 can condensed milk

Preparation

Mix first four ingredients and pat into a 13 x 9 x 2-inch pan. Melt chocolate chips over double boiler and stir in condensed milk.
While hot, spread over peanut butter mixture.
Refrigerate 1/2 hour or more.
Cut into squares or fingers.