Apple Cinnamon Crisps - cooking recipe

Ingredients

1 pkg. Duncan Hines apple cinnamon deluxe cake mix
1/2 c. cooking oil
2 eggs
1 Tbsp. sugar
1 tsp. cinnamon
pecan or walnut halves (if desired)

Preparation

Preheat oven to 375\u00b0.
Blend dry cake mix, oil and eggs.
Drop from a teaspoon about 2 inches apart on ungreased cookie sheet. Combine sugar and cinnamon.
Dip the bottom of a glass in mixture and press each cookie flat (dip glass bottom for each cookie). Press a nut half on center of each cookie.
Bake at 375\u00b0 for 8 to 10 minutes until medium brown.
Cool on cookie sheet for 1 minute. Remove to racks for further cooling.
Store tightly covered. Yield:
5 to 6 dozen 2 1/2-inch cookies.