Bran Muffins - cooking recipe

Ingredients

2 eggs
3/4 c. oil
1 c. brown sugar
2 tsp. vanilla
1 tsp. salt
1 1/2 c. milk
2 c. flour
1 1/2 tsp. soda
3 tsp. baking powder
2 c. Baker's bran (not cereal bran)
1 c. raisins, soak in 1/2 c. water

Preparation

Cream together
eggs,
oil,
sugar, vanilla and salt.
Add milk, flour, soda and
baking powder.
Add bran and raisins. Don't stir much after adding flour.
Bake
at
375\u00b0
for 15 minutes.
Makes 24.
Can be mixed ahead and stored in refrigerator until used.