Apple Cake - cooking recipe

Ingredients

3 c. grated finely chopped apples
3 c. all-purpose flour
2 c. sugar
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1 1/2 c. oil
2 eggs
1 c. raisins
1 c. chopped nuts
1 tsp. vanilla

Preparation

Mix eggs, oil and vanilla.
Add dry ingredients, nuts and raisins.
Put in greased and floured Bundt pan.
Bake at 350\u00b0 for 1 hour and 10 minutes.
Check at about an hour for doneness.