Peanut Butter Fudge - cooking recipe

Ingredients

1/2 c. creamy or crunchy peanut butter
2 sticks margarine
1 box (10 oz.) confectioners sugar
4 Tbsp. cocoa
1 Tbsp. vanilla

Preparation

Melt margarine and peanut butter over low heat.
Remove and let cool slightly.
Add cocoa, sugar and vanilla.
Mix well and spread in large pan.
Cool in refrigerator.