Ingredients
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1 pkg. Pillsbury crescent rolls
4 eggs
2 Tbsp. water
1 c. chopped ham, sausage or bacon
1/2 c. diced onion
2 c. shredded Cheddar cheese or Monterey Jack cheese mix
Preparation
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Grease 9 x 13-inch pan.
Pat crescent rolls into bottom of pan for crust.
Beat eggs, water and onion.
Pour over crust (will barely cover).
Top with meat, then cheese.
Bake at 375\u00b0 for 12 to 15 minutes.
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