Sourdough Breadgroves, Texas - cooking recipe

Ingredients

1/2 c. sugar
1/3 c. oil
1 Tbsp. salt
1 c. starter
1 1/2 c. warm water
6 c. bread flour

Preparation

Mix all ingredients in large bowl to make stiff dough.
Grease another large warm bowl.
Put dough in bowl and turn so oil is on side and top.
Cover lightly with warm towel and sit overnight. (Do not refrigerate)
Punch down dough on floured paper and divide into 3 parts.
Knead a little and place in oiled pan turning to oil sides.
Let rise 4 or 5 hours without covering.
Bake at 350\u00b0 for 30 to 45 minutes.
Brush top with oleo.