Deluxe Potatoes - cooking recipe
Ingredients
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1 (32 oz.) pkg. frozen hash brown potatoes
2 c. sour cream
2 c. shredded Cheddar cheese
1/4 c. melted butter (can omit)
1/2 c. chopped onions
salt and pepper
1 can cream of chicken soup
crushed corn flakes as needed
Preparation
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Mix altogether and top with 2 cups crushed corn flakes that have been mixed with 1/4 cup melted butter.
Bake at 350\u00b0 for 45 minutes to 1 hour.
Make night before and refrigerate overnight. Cover with foil or Saran Wrap until ready to bake.
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