Chocolate Cherry Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 1/2 tsp. baking powder
1 tsp. salt
3/4 c. butter or oleo, melted
1 1/2 c. milk
3 eggs
1/4 c. cherry juice
3 sq. melted chocolate
12 cherries (maraschino), sliced

Preparation

Sift together dry ingredients.
Add butter and milk.
Beat all together.
Add the next 4 ingredients.
Bake at 350\u00b0 for 30 to 35 minutes in three 9-inch pans.