Lizzie'S Egg Cheese - cooking recipe
Ingredients
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1 gal. fresh milk
1 qt. thick sour milk or buttermilk
6 eggs, beaten
salt
Preparation
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Bring fresh milk to a boil, then add sour milk or buttermilk and beaten eggs.
Bring to a boil again; add salt to taste.
Drain in cheesecloth and pack into a cheese mold.
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