Peanut Buster Bar - cooking recipe
Ingredients
-
1 small pkg. Oreo cookies, crumbled
1/2 stick oleo, melted
1/2 gal. vanilla ice cream, softened
1 jar fudge topping
1 pkg. peanuts
whipped cream (if desired)
Preparation
-
Mix Oreo
cookies
and\toleo
well and press into a 9 x 13-inch pan.
Over cookie mixture add softened ice cream.
Top ice cream
and\tcookie mixture with fudge topping and peanuts. Freeze. Top with whipped cream before serving if desired.
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