Double Batch Kate'S Sweet Pickles - cooking recipe

Ingredients
    7 1/2 c. vinegar
    10 c. sugar
    6 Tbsp. canning salt
    9 tsp. celery seed
    4 tsp. turmeric
    1 1/2 tsp. mustard seed
    3 tsp. pickling spice
Preparation
    Double amount of cukes, just make sure you have enough syrup to cover cukes after you have packed jars.
    You may have to make some more, some cukes will take more some will take less, depends on how you pack jars.

Leave a comment