Buttermilk Brownies - cooking recipe

Ingredients

1 stick oleo or margarine
1 c. water
2 c. flour
2 eggs
1 1/2 tsp. soda
1/2 c. oil
2 c. sugar
1/4 c. cocoa
1/2 c. buttermilk
1 tsp. vanilla

Preparation

Put margarine, oil and water in saucepan and bring to a boil. Let cool.
Add sugar, flour and cocoa.
Mix. Add dry ingredients to wet; cool mixture.
Pour onto 18 x 11-inch cookie sheet and bake at 350\u00b0 for 20 minutes.
Fudge Frosting recommended.