Crescent Roll Chicken - cooking recipe

Ingredients

3 chicken breasts, cooked, boned and cut into pieces
1 can cream of chicken soup
1 1/2 c. grated sharp cheese
1/2 c. milk
1 can crescent rolls

Preparation

Mix cheese (1 cup), soup and milk.
Pour half the mixture into casserole dish.
Separate rolls and place cut up chicken in rolls and roll up, tucking in edges.
Place into casserole dish, then spoon other half of mixture over rolls.
Top with remaining cheese.
Bake at 350\u00b0 for 30 minutes.