Homemade Ice Cream - cooking recipe

Ingredients
    1 1/2 c. sugar
    4 eggs
    3 pt. milk
    1 can sweetened condensed milk
    1 large can evaporated milk
    1 Tbsp. vanilla
Preparation
    Beat eggs and sugar together until creamy.
    Add milk and vanilla.
    Beat well.
    Pour into freezer.
    This makes 1 gallon of nice textured ice cream.
    (If milk does not fill freezer up to line for freezing, add enough water to fill and stir.)

Leave a comment