Alabama Venison Chili - cooking recipe
Ingredients
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3 lb. ground venison
4 Tbsp. chili powder
3 Tbsp. powdered cumin
1 large onion, chopped
2 large hot peppers, chopped
3 cloves garlic, mashed
1 (16 oz.) can whole tomatoes
1 (16 oz.) can kidney beans
1 1/2 Tbsp. salt
1/2 tsp. black pepper
1 c. water
Preparation
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Brown meat; add all ingredients.
Simmer for 1 hour and 30 minutes or until desired thickness.
Serve with crackers or cornbread.
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