Egg Rolls - cooking recipe
Ingredients
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1 1/2 lb. ground turkey
1 medium onion, grated
2 carrots, shredded
medium head cabbage, chopped fine
2 eggs
2 Tbsp. sugar
2 Tbsp. sesame seed oil
1 Tbsp. Accent
salt and pepper to taste
egg roll wrappers
Preparation
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Mix all the ingredients in large bowl.
Wrap mixture in wrappers according to package directions.
You can substitute ground pork, chopped shrimp or ground chicken instead of ground turkey.
Deep fry in oil until they float to top or golden brown.
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