Egg Rolls - cooking recipe

Ingredients
    1 1/2 lb. ground turkey
    1 medium onion, grated
    2 carrots, shredded
    medium head cabbage, chopped fine
    2 eggs
    2 Tbsp. sugar
    2 Tbsp. sesame seed oil
    1 Tbsp. Accent
    salt and pepper to taste
    egg roll wrappers
Preparation
    Mix all the ingredients in large bowl.
    Wrap mixture in wrappers according to package directions.
    You can substitute ground pork, chopped shrimp or ground chicken instead of ground turkey.
    Deep fry in oil until they float to top or golden brown.

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