Cheese Wafers - cooking recipe

Ingredients

1 small jar Old English sharp cheese spread
1/2 c. Bisquick
sesame seed

Preparation

Combine the cheese spread and the Bisquick.
Shape into a roll and roll in the sesame seed.
Chill for 2 hours. Slice 1/4-inch thick slices and place on a lightly greased cookie sheet. Bake at 375\u00b0 for 8 to 10 minutes.