Puffed Baked Fish - cooking recipe

Ingredients

3/4 lb. fish fillets (haddock or sole)
1/4 c. salad dressing
1/4 c. shredded Cheddar cheese
1 egg white, well beaten

Preparation

Preheat oven to 450\u00b0.
Arrange fish fillets in buttered baking dish.
Combine salad dressing, cheese and well-beaten egg white. Spread over fish.
Bake for 10 to 15 minutes without opening oven door.