Zucchini Pie - cooking recipe

Ingredients

4 c. zucchini, sliced
1 c. onion, sliced
1/2 tsp. salt and pepper
1/4 tsp. garlic
1/4 tsp. basil
1/2 c. chopped fresh parsley or 1 Tbsp. parsley flakes
2 eggs
1/4 tsp. oregano
2 c. shredded Mozzarella cheese
2 pkg. crescent rolls

Preparation

Line pie plate with crescent rolls.
Preheat oven to 375\u00b0. Saute zucchini and onions in butter.
Mix all other ingredients together in large bowl and add zucchini and onion mixture.
When ready, pour into pie plate.
Bake for 20 minutes.
Check after 10 minutes to see if crust is brown; if it is, cover with foil for remaining 10 minutes.