Fried Rice - cooking recipe

Ingredients

3 c. water
1 1/2 c. rice
4 eggs
2 steaks
mixed vegetables
1/4 c. soy sauce

Preparation

Bring water to boil.
Add rice and stir.
Turn to low heat and cover; let stand 20 minutes.
Fry, boil, bake or broil steaks. Cut into bite size pieces.
Fry eggs individually.
When everything is done, mix together all ingredients in large frying pan in butter and soy sauce.
Heat thoroughly.
Fry mixed vegetables and use as a topping for rice.