Red Lobster Cheese-Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick
1/2 c. cold water
3/4 c. shredded Cheddar cheese
6 Tbsp. melted butter
1 tsp. Italian seasoning
1 tsp. dried parsley
1/4 tsp. garlic powder

Preparation

Preheat oven to 450\u00b0. Mix Bisquick, water and cheese. Drop large spoonfuls onto greased baking sheet. Bake 8 to 10 minutes until lightly browned. While biscuits are baking, melt butter in microwave, then stir in seasonings. When biscuits are done, immediately brush with butter/garlic mixture and serve hot.