Ham Roll-Ups - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen broccoli spears
    1 (5 1/2 oz.) pkg. refrigerated buttermilk biscuits
    1 (6 3/4 oz.) can chunk ham or chicken
    2 Tbsp. butter
    2 Tbsp. flour
    1/8 tsp. pepper
    1 1/2 c. milk
    1 c. shredded Cheddar cheese
Preparation
    Prepare broccoli as label directs; drain.

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