Easy Corn Bread - cooking recipe

Ingredients
    1 1/4 c. all-purpose flour
    3/4 c. corn meal
    1/4 c. sugar
    2 Tbsp. baking powder
    1/2 tsp. salt
    1 c. vegetable oil
    1 egg
    2 Tbsp. honey
Preparation
    Grease 9-inch pan. Combine ingredients and pour into pan. Bake 20 to 25 minutes at 400\u00b0 or until light golden brown. Check with a toothpick; when it comes out clean, it's ready!

Leave a comment