Easy Corn Bread - cooking recipe
Ingredients
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1 1/4 c. all-purpose flour
3/4 c. corn meal
1/4 c. sugar
2 Tbsp. baking powder
1/2 tsp. salt
1 c. vegetable oil
1 egg
2 Tbsp. honey
Preparation
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Grease 9-inch pan. Combine ingredients and pour into pan. Bake 20 to 25 minutes at 400\u00b0 or until light golden brown. Check with a toothpick; when it comes out clean, it's ready!
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