Apple Crisp - cooking recipe

Ingredients

1 egg
1 c. flour
1 c. sugar
1 tsp. baking powder
1 stick butter
cinnamon to taste

Preparation

Slice peeled apples and arrange in a 9 x 9-inch pan.
Mix egg, flour, baking powder and sugar (should be crumbly).
Spread over apples.
Melt butter and pour over crumbly mixture.
Sprinkle with cinnamon to taste.
Bake at 350\u00b0 for 30 minutes.