Banana Nut Bread - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs, beaten
1/2 c. oil or oleo
1/2 c. buttermilk
1 1/2 tsp. soda
4 ripe smashed bananas
3 c. flour
1 tsp. vanilla
1/2 c. chopped nuts (pecans or walnuts)

Preparation

Beat eggs; add sugar, oil, buttermilk, soda, bananas, vanilla and flour.
When all mixed, add nuts last.
Bake in 2 loaf pans that have been oiled and floured.
Bake 1 hour at 325\u00b0.