Shrimp Dip - cooking recipe

Ingredients
    1/2 c. chili sauce
    1 (8 oz.) pkg. cream cheese, softened
    1/2 c. mayonnaise
    1/4 c. chopped onion
    2 tsp. horseradish
    1 (4 1/2 oz.) can tiny shrimp, rinsed and drained
Preparation
    Mix all ingredients together.
    Refrigerate for 2 hours.

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