Cheese Butter - cooking recipe
Ingredients
-
1/4 c. butter, softened
1/8 tsp. salt
1/4 c. grated Parmesan cheese
1/8 tsp. white pepper
Preparation
-
Combine all ingredients, mixing well.
Spoon into small butter molds or shape butter into a cylinder.
Chill until firm.
Serve with rolls or use on vegetables.
Leave a comment