Sausage Noodle Casserole - cooking recipe

Ingredients
    1 pkg. Bird Farm original sausage (any brand will do)
    1 lb. ground beef
    1 large onion, chopped
    1 green bell pepper, chopped
    1/2 c. water
    1 (8 oz.) pkg. egg noodles, cooked
    2 (16 oz.) cans cream-style corn
    2 cans condensed chicken noodle soup
    bread crumbs
Preparation
    Brown meat, onion and green peppers; drain. Add cooked noodles and corn. Mix and place in 4-quart casserole dish. Combine soup and water; pour over mixture. Top with bread crumbs. Bake 45 minutes at 375\u00b0.

Leave a comment