Potato Filling - cooking recipe

Ingredients

4 c. mashed potatoes
4 c. stale bread
1 large onion
1/2 c. celery
1 Tbsp. parsley
1/2 c. melted butter
paprika

Preparation

Mix well, combine with mashed potatoes.
Put in 2 quart casserole.
Sprinkle paprika on top.
Bake 45 minutes in 350\u00b0 oven.
Serves 6 to 8.