Mexican Chef'S Salad - cooking recipe

Ingredients

1 onion
4 tomatoes
1 head lettuce
Cheddar cheese
Thousand Island or French dressing
hot sauce
Doritos
avocados
ground beef
kidney beans
salt

Preparation

Chop onion, tomatoes and lettuce.
Toss with 4 ounces grated cheese, 8 ounces dressing and hot sauce to taste.
Crunch and add 1/2 medium bag of Doritos.
Slice and add large avocado.