Goof-Proof Fudge(Microwave) - cooking recipe

Ingredients
    1 box powdered sugar
    1/2 c. cocoa
    1 stick butter, cut into pieces
    1/4 c. milk
    1/2 c. chopped nuts
    1 1/2 tsp. vanilla
Preparation
    In a large bowl, combine sugar, cocoa, milk and butter. Microwave on High 2 minutes or until butter melts.
    Stir vigorously until blended.
    Stir in vanilla and nuts.
    Pour into buttered 8 x 8-inch dish.
    Refrigerate 1 hour or freeze 20 minutes.
    Cut into pieces.

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