Goof-Proof Fudge(Microwave) - cooking recipe
Ingredients
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1 box powdered sugar
1/2 c. cocoa
1 stick butter, cut into pieces
1/4 c. milk
1/2 c. chopped nuts
1 1/2 tsp. vanilla
Preparation
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In a large bowl, combine sugar, cocoa, milk and butter. Microwave on High 2 minutes or until butter melts.
Stir vigorously until blended.
Stir in vanilla and nuts.
Pour into buttered 8 x 8-inch dish.
Refrigerate 1 hour or freeze 20 minutes.
Cut into pieces.
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