Mexican Chicken - cooking recipe

Ingredients

1 cooked and boned chicken, chopped
1 can Ro-Tel tomatoes
1 can chicken soup
1 can mushroom soup
1 chopped onion
1 chopped bell pepper
1 c. grated cheese

Preparation

Saute onion and bell pepper until tender.
Add soups, tomatoes and chicken to onions and bell pepper.
Bake in long baking dish. Lay Doritos on bottom of dish.
Add 1/2 mixture, grated cheese and add to top of this mixture a little chili powder.
Repeat again and cover with foil.
Bake in oven about 1 1/2 hours at 300\u00b0.