Sour Cream Meatballs - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1/2 c. sour cream
2 tsp. salt
2 tsp. pepper
1/4 tsp. garlic powder
Preparation
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Mix together all ingredients.
Roll into meatballs and bake on cookie sheet for 10 to 15 minutes at 350\u00b0.
Cool.
Prepare gravy and pour over meatballs.
Serve in crock-pot or other heated container.
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