Sour Cream Meatballs - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1/2 c. sour cream
    2 tsp. salt
    2 tsp. pepper
    1/4 tsp. garlic powder
Preparation
    Mix together all ingredients.
    Roll into meatballs and bake on cookie sheet for 10 to 15 minutes at 350\u00b0.
    Cool.
    Prepare gravy and pour over meatballs.
    Serve in crock-pot or other heated container.

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