Broccoli Casserole - cooking recipe

Ingredients

4 pkg. frozen chopped broccoli
2 sticks butter or margarine
2 c. crushed Ritz crackers
3 jars Kraft Old English spread or 1 (16 oz.) jar Cheez Whiz

Preparation

Cook broccoli until just tender.
Drain off excess water. Melt cheese and margarine in bowl.
Stir until smooth.
(I do this in microwave.)
Stir melted cheese mixture and crackers into broccoli.
Place in buttered 9 x 13-inch pan.
If desired, sprinkle some of the crushed crackers on top.
Dot with butter and bake in a 350\u00b0 for 30 minutes.
This can be easily cut in half. Serves 12.