Barbecue Sauce(For Crock-Pot Use) - cooking recipe
Ingredients
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3/4 c. white vinegar
juice from 1/2 lemon
3/4 c. water
several shakes Tabasco
several shakes Worcestershire sauce
1 Tbsp. ketchup
paprika, black pepper to taste
Preparation
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Mix and simmer 15 minutes.
Stir in jar in refrigerator until ready to use.
Excellent over pork in crock-pot.
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