Bunker Hill Gravy And Beef Chunks Minute Beef Stroganoff - cooking recipe
Ingredients
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1 can Bunker Hill gravy and beef chunks
1 c. sliced onion
1 clove garlic, minced
1 tsp. Worcestershire sauce
2 Tbsp. catsup
1 (4 oz.) can sliced mushrooms, drained
1/2 c. thick buttermilk
Preparation
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Turn gravy and beef into skillet.
Heat slightly and remove beef chunks.
Add to gravy the onion, garlic, Worcestershire sauce and catsup.
Cover and simmer until onion is tender, 5 to 7 minutes.
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