Bunker Hill Gravy And Beef Chunks Minute Beef Stroganoff - cooking recipe

Ingredients
    1 can Bunker Hill gravy and beef chunks
    1 c. sliced onion
    1 clove garlic, minced
    1 tsp. Worcestershire sauce
    2 Tbsp. catsup
    1 (4 oz.) can sliced mushrooms, drained
    1/2 c. thick buttermilk
Preparation
    Turn gravy and beef into skillet.
    Heat slightly and remove beef chunks.
    Add to gravy the onion, garlic, Worcestershire sauce and catsup.
    Cover and simmer until onion is tender, 5 to 7 minutes.

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