Brownies - cooking recipe
Ingredients
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2/3 c. shortening
1/2 c. cocoa
2 c. sugar
4 eggs
1 1/4 c. flour
1 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
Preparation
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Mix and pour into a 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes.
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