Brownies - cooking recipe

Ingredients
    2/3 c. shortening
    1/2 c. cocoa
    2 c. sugar
    4 eggs
    1 1/4 c. flour
    1 tsp. salt
    1 tsp. baking powder
    1 tsp. vanilla
Preparation
    Mix and pour into a 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes.

Leave a comment