Polka Dot Nuggets - cooking recipe
Ingredients
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1 1/2 c. marshmallow cream
3/4 c. creamy peanut butter
2 1/2 c. crisp rice cereal
3/4 c. M&M's plain candies
Preparation
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Blend marshmallow cream and peanut butter in bowl.
Add cereal and candies; mix well.
Shape into 1 1/4 inch balls; place on waxed paper.
Let stand at room temperature for 20 minutes.
Store in airtight container.
Makes 3 1/2 dozen.
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