Polka Dot Nuggets - cooking recipe

Ingredients
    1 1/2 c. marshmallow cream
    3/4 c. creamy peanut butter
    2 1/2 c. crisp rice cereal
    3/4 c. M&M's plain candies
Preparation
    Blend marshmallow cream and peanut butter in bowl.
    Add cereal and candies; mix well.
    Shape into 1 1/4 inch balls; place on waxed paper.
    Let stand at room temperature for 20 minutes.
    Store in airtight container.
    Makes 3 1/2 dozen.

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